"Beverages of India"
SINDHUDURG & RATNAGIRI KOKUM (Concentrate)
Luxuriously grown in the Western Ghats of Maharashtra, specifically in the Konkan region of Sindhudurg and Ratnagiri Districts, Kokum is an Exceptional fruit known for its significant Medicinal Properties, hence the fruit is aptly called as the Wonder Fruit..
₹ 233 (200 ml)
200 Ml Concentrate = 3 Litre Pure Kokum Amrut ( Jiuce)
- Historic Usage in Ayurveda.
- Loaded with Antioxidants.
- Helps in Digestion, Hydration & Gastric.
- Helps Reduce body heat.
- Anti-inflammatory & Anti-Obesity Properties.
Warning : Never drink the Concentrate Directly without dilution under any circumstances. Kindly Read the usage Instructions on the Packaging.
"Coffee"
with a Full Stop
Ur search for perfect Coffee ends here.
The Perfect
Filter Coffee Powder of South India
It's an Emotion
Made of High Quality Arabica beans grown in the high ranges of “Bababudangiri”, Chikmagalur, the Birth Place of India’s Coffee & Premium Quality Robusta Beans grown in Wayanad of Kerala. We, GiTAGGED assure to bring right Emotions & sentiments attached with South India’s Filter Coffee.
We reveal the ratio
The RIGHT FORMULA
BABABUDANGIRI ARABICA (50%) : WAYANAD ROBUSTA (30%) : CHICORY (20%)
₹ 284 (250 GMS)
PLANNED BREWING
- Medium Fine Grind.
- Stronger Decoction.
- Optimum Extraction of Coffee Essence.
- Mellowing Taste.
Unmasking Character of the Beans
- Medium Roast.
- Reveals true Essence of Beans Origin.
- Well Balanced Flavor, Aroma & Acidity.
- Earthy notes of Chocolate.
The birth place of India's coffee
BABA BUDANGIRI
ioo% ARABICA COFFEE POWDER
In 17th Century, a Muhammadan Pilgrim named Baba Budan returning from Mecca brings back 7 coffee Beans and planted them near his hut on the high mountain Range of Chikmagalur now named after him as Baba Budangiri.
o% Chicory
"It's a Coffee Shot"
Arabica Beans Grown at Baba Budangiri Mountain Range has been Conferred with the Prestigious GI Tag in the Year 2019 as 355th GI Tagged Product of India.
₹ 335 (250 GMS)
Grandeur Organoleptic Characters
Bababudan Giri Arabica Beans are Superior to other Arabica & Robusta varieties and Exhibits Grandeur Organoleptic Characters that you will Perceive in every Sip taken from your Coffee Mug.
Unmasking Character of the Beans
- Medium Roast & Medium Coarse.
- Reveals true Essence of Beans Origin.
- Well Balanced Flavor, Aroma & Acidity.
- Earthy notes of Chocolate.
New to Black Coffee?
brewing is easy..
All You Need is a Filter Paper, Dipper (Optional) & a Jar.
- Place Dipper onto a jar
- Place Filter paper into the Dipper.
- Wet the filter paper with Hot Water.
- Drain out the Water.
- Add 30gm powder into the Filter Paper.
- Gently Pour Hot water in Circular Motion.
- Allow Decoction to slowly drip into the Jar.
BABA BUDANGIRI
ioo% ARABICA roasted beans
Ready to grind
Medium Roast
- Introduced in 17th Century.
- Grown at Elevation of 1000-1500m MSL.
- Distinctive Taste & Striking Aroma.
- Earthy notes of Chocolate.
- Full body & Mild Flavour.
Free Chicory (15gm x 5)
₹ 593 (500 GMS)
wayanad
Premium Robusta Roasted beans
Ready to grind
medium roast
- Introduced in 19th Century.
- Grown at Elevation of 600-900m MSL.
- Best Robusta Coffee variety.
- Highlighted Chocolaty Notes.
- Full body & Medium Flavour.
Free Chicory (15gm x 5)
₹ 319 (500 GMS)
Darjeeling Tea
India's first gi tagged product (2004)
GiTAGGED Darjeeling Tea User Licence No. DJ/681/01122020/PKT
Know the grade of your tea
FTGFOP1
FINE TIPPY GOLDEN FLOWERY ORANGE PEKOE
Is one of the finest & Premium Grades of Darjeeling Tea, Signifying “Uncrushed Long Whole Royal Leaves with lot of fine light coloured Tips”