BANAGANAPALLI MANGO - GI NUMBER – 241

About

Considered to be one of the finest Desert Mangoes, Banganapalli Mango exhibits unique characteristics in aroma and appearance that has remained constant for more than 100 years since its first induction by Nawabs of Banganapalli. The fruits are native to Banganapalli, Andra Pradesh and is extensively used as Table Fruit all over the world for its fibreless Sweet meaty pulp.

Uniqueness of Banaganapalli Mango

  • Contains 80% of water making it Juicier than others.

  • Higher Pulp Content of 80% (Small Sized Seed).

  • Fiber-free sweet Meaty Pulp.

  • Large Size, Oblique shaped.

Thin Skin with very light spots adds to the appeal.

Interesting Facts

  • Mangos symbolize life and sign of friendship (the national fruit of India).

  • There are more than 100 varieties of mangoes

  • Classical Indian poet, Kalidasa sang the praise of mangoes during his time.

  • Even after the mango tree reaches its peak age of 300 years, it can still bear fruits

Health Benefits

  • Natural Cleanser – It cleanses your skin from deep inside your body. It treats pores and gives a glow to your skin.

  • A summer Fruit – Mangoes instantly cools and Refreshes body against heat.Fiber-free sweet Meaty Pulp.

  • Super Food – Mango is also called as super food as it contains more than 20 different vitamins and minerals.

  • One cup (225 gms contain) contains, 105 calories, 76% of Vitamin C (antioxidant and immune booster), 25% of vitamin A (antioxidant and vision)

About us

GI TAGGED is a “one stop store” of  products having conferred with the prestigious Geographical Indications Tagged Status. Our customers need not travel to a place to buy its renowned products, for we procure, produce and market GI Tag products in accordance with Government of India’s “Geographical Indications of Goods (Registration and Protection) Act 1999” and by adhering to the mandates as mentioned in the GI registry. Hence our motto “from the very land to your hand”.

No Vendor Mechanism

All products are developed and procured from the company’s region specific Strategic Business Units called as GI Panchayats, a forum of Artisans, Weavers and Producers, ensuring Accountability, Exclusivity, Quality and Affordability.

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GI (Geographical Indication) is a sign used on a product which cannot be replicated anywhere else in the world with its exact uniqueness and Quality except the indicated geographical region.

Products that indicate a unique quality obtained from a specific region due to traditional practices, vegetation, topography are called as GI Products. These products cannot be replicated anywhere else in the world with the exact uniqueness and specialties.

Geographical Indications (GI) is a sign used on products to indicate its specific geographical region of Origin and its unique qualities imparted from that geographical region.

The Indian Parliament passed Geographical Indications of Goods (Registration and Protection) Act in December 1999 for providing registration and protection of GI products in India. This act came into force with effect from 15 September 2003.
The Act is administered by the Controller General of Patents, Designs and Trade Marks, who is also the Registrar of Geographical Indications.

As of January 2020, a total of 367 products from India have been conferred with the prestigious GI Tag Status. Check out the list of GI Tag Products in India Here.

Geographical Indication Tag is conferred for Agricultural Products, Handlooms & Textiles, Foodstuffs, Wine and Spirit, Handicrafts.

In World there are around 60,000 GI Tag Products, to name a few | Champagne from the Champagne region of France | Tequila from the city of Tequila, Mexico | Swiss made Watches | Antep baklava sweet of Turkey | Parmigiano-Reggiano Cheese produced in the provinces of Parma and Reggio Emilia of Italy.

Karnataka has the highest number of GI Tagged Products.

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